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Pumpkin Spice Cake I

If you like spice cake, this is very good. Even if your family doesn't like pumpkin, I promise they'll never know there's pumpkin in this delicious cake. I even used this recipe for cupcakes at Thanksgiving...

Author: Lisa Yelverton

Pumpkin Cheese Swirled Pie

This pumpkin pie is swirled with cream cheese to give it a marbled appearance. It's a fancy but easy way to enjoy an old favorite.

Author: Renee

Vegetarian Shepherd's Pie with Mashed Cauliflower

A meatless version of shepherd's pie made with mashed cauliflower instead of potato.

Author: Sandy G

Oats and Pumpkin Pinwheels

Pinwheel cookies with a pumpkin filling and sesame seed coating.

Author: Diane

Wizard's Pumpkin Juice

A favorite served at a particular school for wizardry and witchcraft can be served to your children too! Healthy and light, it can also be made less so by turning it into an alcoholic version, but that...

Author: Karen Barris Calabro

Pumpkin Chiffon Slab Pie

Use whipping cream and cinnamon to make the perfect topping for this pumpkin slab pie. For even more spice flavor, chill overnight.

Author: MrsWheelbarrow

Pumpkin Pie I

This pie is different from the recipes you find on the can. It is creamier and sweeter, but still has a great pumpkin taste.

Author: Kristen Pontier

Pumpkin Roll with Toffee Cream Filling and Caramel Sauce

This a decadent a beautiful dessert to present at the end of a grand dinner. It's perfect for the holidays and not as difficult as it looks!

Author: Jenny Hensley

Eggplant Croquettes

This recipe is one of many I have discovered to utilize the bountiful eggplant crop my garden has produced this year. The kids will even love eggplant this way!

Author: Kelli Charnes

Walnut Pumpkin Pie

A slight twist on the traditional pumpkin pie.

Author: Jackie

Brown Butter Spice Cake

A beautifully moist and tasty loaf with browned butter... The best answer to leftover roasted winter squash.

Author: Joe Gooner

Pumpkin Cookies III

This recipe was given to me by a very sweet friend of mine who is 86 years old. My children (6 of them) love this cookie. Frost with a powdered sugar and milk frosting when cool.

Author: Terry

Raisin Topped Frosted Zucchini Cookies

Shredded zucchini is the secret ingredient in these nicely spiced cookies topped with cream cheese frosting and a few raisins. I prefer the Mexican vanilla.

Author: OhDear623

Pumpkin Pie IV

Lots of brown sugar gives this pumpkin pie a rich, deep flavor.

Author: Janie

Wild Rice Pumpkin Yum Bars

I received this interesting recipe from my mother. It is both easy to prepare and nutritious.

Author: sal

Pumpkin Cream Pie

Great wintertime pie especially for the holidays. If desired, serve with whipped topping and crushed pecans.

Author: JJOHN32

Cindy's Ritzy Eggplant

Peeled eggplant slices are coated with seasoned, crumbled butter crackers then baked topped with grated cheese. Serve with a red sauce.

Author: DANCENEAT

Easy Pumpkin Chip Cookies

Almost more like cake than cookies. Our kids love these even with the pumpkin!

Author: Baritone Bob

Pumpkin Roll with Cream Cheese Frosting

A pumpkin pastry that is yummy and easy to make.

Author: Kathleena Lee

Cranberry Pumpkin Cookies

Soft, cake-like cookies.

Author: Lucy Randall

Vegan Eggplant Towers

This is a fabulous summer recipe or recipe for those nights when you want something a bit lighter!

Author: Connie Fabian Byrnes

Zucchini Noodle and Cannellini Bean Quinoa Bowl

Instead of requiring the oven during the hot zucchini and tomato season, here is a way to serve up some of your favorite summer produce, packed with protein and flavor, quickly and right in the frying...

Author: Arissa Farr May

Pumpkin Spice Cupcakes With Cream Cheese Frosting

Definitely a hit for Halloween!

Author: Cupcakebakinfeind

Pumpkin Apple Smoothie

Vegan and delicious!

Author: katiamd

Easy Pumpkin Pie Squares

A delicious pumpkin pie without having to roll out a crust. A great snack and Halloween treat.

Author: JRR

Gingersnap Pumpkin Pie

A spicy version of the all time favorite pumpkin pie.

Author: Deanna

Vegan Tofu Napoleon

An elegant, savory, and surprisingly easy way to prepare a vegan tofu dinner. I was served a similar dish at a very high-end restaurant, and decided to create my own version. Decorate with extra tomatoes...

Author: Dawn Camacho

Vegetarian Crispy Cauliflower

This crispy cauliflower dish from Palma Restaurant will make fans out of the biggest cauliflower skeptics. A vegetable dish with a perfect balance of savory and sweet, it's the perfect accompaniment to...

Author: corbettcook

Pumpkin Bars II

This makes a great dessert to bring to a potluck. I've brought it to several and there never is any leftovers.

Author: Amy Posont

Pumpkin Chocolate Chip Cookies III

If you like pumpkin pie and chocolate, you'll love these cookies. I think they taste best when they are cold from the refrigerator.

Author: Jennifer

Pumpkin Cookies VII

These cookies are very soft and moist with a cake-like texture and my family always loves them. They are great any time of the year.

Author: Michelle

Mashed Cauliflower Bake

Cauliflower and cheese combine to make a creamy side dish. The possibilities with seasonings are endless.

Author: AMiller

Zucchini Cake V

This has always been a favorite at our house. Even the children like it! I buy zucchini when it is on sale, shred it, and freeze it in 2-cup plastic bags.

Author: Joan

How to Cook Beets

Beets are both sweet and healthy. In spite of the high sugar content, they are relatively low in calories and contain rich amounts of several nutrients, including vitamin C, potassium, fiber, and iron....

Author: wikiHow

Pumpkin Brownies

A twist on a classic brownie recipe--perfect for fall! Rich chocolate flavors are nicely complemented by pumpkin and spices.

Author: CroqueMadame

Pecan Pumpkin Pie I

A combination of the best pies: Pecan and Pumpkin!

Author: Sheila J Grieshaber

Zucchini Cake III

Grated zucchini makes the cake from this recipe a lovely and moist cake finished with a simple icing.

Author: Geri Knoll

Acorn Squash Gnocchi with Parmesan Sage Beurre Blanc

Acorn squash isn't my favorite autumn squash, so when my husband brought it home from the market, I had to find a creative way to eat it. This recipe is outstanding with the Parmesan sage sauce.

Author: SPEARL20

Banana Pumpkin Cupcakes

My favorite banana cupcake recipe with a little twist. The addition of pumpkin puree and pumpkin pie spice dress this cupcake up for fall! Make them even more delicious by filling with your favorite cream...

Author: Plum Mojo

Pumpkin Pudding Pie

This quick, easy dessert is a flavorful alternative to traditional pumpkin pie. It's short on effort, but big on flavor! Garnish with whipped cream, if desired.

Author: A.S.G.

Gluten Free and Dairy Free Pumpkin Mug Cake

It's not quite pumpkin pie but if you're in the mood for some sweet pumpkin dessert, try this mug cake with pumpkin puree, almond flour, and coconut oil for a quick gluten-free and dairy-free dessert for...

Author: LaCuisineSansGluten

How to Cook Broccolini

Broccolini tends to have a sweet taste vaguely similar to the taste of asparagus and broccoli, but it also has earthy flavor notes mixed in, as well. When cooked, the stems are chewy while the florets...

Author: wikiHow

Cauliflower Puree

This simple but surprisingly flavorful puree is a satisfying stand-in for mashed potatoes, and it couldn't be easier. There's no cream in it and only a teensy touch of butter, so it's good for anyone counting...

Author: Nicholio

Pumpkin Custard Pie

This is a luscious pumpkin custard pie! Baking the hot filling in a chilled crust produces a smooth, shiny good textured custard and a well baked crust.

Author: SARALAUGHS52

Pumpkin Chiffon Pie I

This is one of my sister's introductions to the family traditions!

Author: Carla A.

Pumpkin Sheet Cake

This cake is great for potlucks!

Author: Sandy Rowe

Acorn Squash Tomato Hash

...

Author: David Douthett

Holiday Pumpkin Cake with Rum Cream Cheese Glaze

This cake is a huge hit with my family during the Thanksgiving and Christmas holidays. It's very moist and just melts in your mouth. It's a yummy alternative to traditional pumpkin pie. This cake is good...

Author: Kristi Catalani

Vegan Grilled Eggplant Rollatini

A healthy vegan summertime version of the the traditional Italian dish.

Author: stronglive1

Pumpkin Cookies with Penuche Frosting

A soft cookie with a candy frosting.

Author: Suzanne Stull